Here are a few of my best recipes using "just picked" herbs from my garden. I posted these recipes previously but they are worth sharing again.
Crustless Goat Cheese Herb Tart recipe here. Light and flavourful, this soufflé makes a lovely lunch or brunch dish.
Sometimes simple is best. This orzo recipe infused with fresh chives is a perfect side dish with grilled meat.
And finally, fresh herbs and summer tomatoes make for the best Phyllo Pizza.
Enjoy a flavour boost with herbs all summer long. It is not too late to add some herb plants to your garden.